Product Description
The Char Broil Quantum M500 IR is so named because it features Char Broil's patented and award winning Quantum Infared cooking system. The Quantum Infared cooking system completely elimates flare up and its design allows for perhaps the greatest grilling versatility seen in years. Each burner has its own temperature gauge located above the control knob and working at grate level for a true reading of the heat about to sear you steak or whatever you may be grilling. The Quantum Infared design also allows you to add wood chips directly on to the cooking grates for added flavor and no flare up. This 3 burner grill is highly efficient due to the unique patented infared grates and thus needs just 3 burners and 31,000 BTUs to get the job done. Like the standard M500 4 burner grill from Char Broil, the Quantum Infared has 500 sq. in. of primary cooking area, 280 sq. in. of secondary cooking area, new "Surefire" electronic ignition, and a combination of stainless steel and painted steel appliance style cart construction. The Quantum M500 IR is also a Dual Fuel designed grill for easy conversion to Natural Gas with the purchase of the conversion kit on Amazon.com. As with all grills, we recommend keeping the firebox clean to help avoid flare up as well as using a grill cover to protect your invesent.
- Magnum grill featuring award-winning Quantum infrared cooking system that provides seared in flavor, while keeping food moist and juicy
- 500 square inches of primary cooking area and 180 with secondary warming rack
- Quantum stainless steel cooking grates with grate-level temperature gauges and porcelain warming rack
- SureFire electronic ignition delivers a spark at every burner; Dual Fuel convertible with natural gas conversion kit (sold separately)
- Measures 55 by 22 by 46 inches
Char-Broil Magnum 500 Quantum Infrared 3-Burner Gas Grill with Sideburner Reviews
Char-Broil Magnum 500 Quantum Infrared 3-Burner Gas Grill with Sideburner Reviews
136 of 139 people found the following review helpful: After first couple of uses, I am very impressed!, By B. Christensen "Frequent traveler, business o... (Santa Barbara, CA United States) - See all my reviews This review is from: Char-Broil Magnum 500 Quantum Infrared 3-Burner Gas Grill with Sideburner (Lawn & Patio) I have always been a wood fire BBQ kind of guy - I like meat cooked over a *real* flame, and even charcoal has always seemed to me like cheating (though I've been using a charcoal Weber kettle for 20 years). I never even considered a gas grill for myself for these reasons. For my senior Mom & Dad, however, the task of lighting charcoal, etc was too much hassle, so this past weekend I went out shopping for a gas grill for them. After going back and forth between three different home centers and Costco, I settled on this unit as by far the best "bang for the buck" in terms of build quality, performance characteristics, and ease of use for under $500. I seriously considered going up to the Weber Genesis, but for 50% more, I just couldn't quite justify it. My requirement was good quality for under $500. After about a one-hour erector set project putting it all together (not difficult, just time consuming), I fired it up and let it burn off for about 20... Read more 47 of 48 people found the following review helpful: Very good grill for the money, By David Bigl (Springfield, MA USA) - See all my reviews This review is from: Char-Broil Magnum 500 Quantum Infrared 3-Burner Gas Grill with Sideburner (Lawn & Patio) My girlfriend purchased this grill for me about 3 months ago and I have used it about 30 times mostly for steaks, chicken breasts, and hamburgers. It has decent size cooking area. I can cook 9 huge steaks at the same time. Unless you plan on having a lot of cookouts with more than 20 people there then it is plenty big enough (and even then it is adequate). It is very easy to regulate the temperature of the grill because of the thermometer at the grilling surface so once you find a temperature that cooks the food the way you like it, it is easy to duplicate the desired results with amazing consistency (when i grill steaks i heat up the grill to 650 degrees and throw the steaks on for 7 minutes on each side to get a good sear, then I turn the burners off completely until the temperature drops to 400, then I fire it up and put it on low and close the grill...it gives me a great sear on the outside and is extremely tender on the inside). I haven't had a single flare-up...even on the... Read more 53 of 56 people found the following review helpful: A Better Way to Cook, By This review is from: Char-Broil Magnum 500 Quantum Infrared 3-Burner Gas Grill with Sideburner (Lawn & Patio) The big advantages of this grill are even heating and flavor. Even low fat content hamburgers came out juicy and did not shrink. The manufacturer claims that it uses 30% less fuel and it does cook faster than open flame barbeques, but there is a full power 10-15 minute warm up and then another high heat period after you finish to burn off cooking residue so total gas use may actually be more than claimed. It does not flare up but the screens underneath the grills need to be cleaned or the heat output will drop off. This grill requires more maintenance each time than an open flame unit but it is worth it. Our previous Brinkman BBQ completely rusted out (burners, supports, firebox) after five years but we didn't take very good care of it A couple of neat features are that you can rotisserie without a special burner, you can add wood chips without a smoker box and there are separate thermometers at grill height for each burner. This latter feature makes... Read more |
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